|Required Minimum Qualifications: Applicants must have a Ph.D. in agricultural/biological/food engineering, food science, grain science or other relevant disciplines, and possess excellent oral and written communication skills, the ability to speak English clearly, and a strong commitment to fostering and expanding diversity. The candidate must create and work in an environment that supports interdisciplinary, multi-programmatic, and multi-institutional teams. |
Preferred Qualifications: A demonstrated ability to conduct independent research, secure extramural support, teach in a classroom setting, and engage the grain processing industry.
Special Instructions to Applicants: Qualified candidates are requested to submit all application materials, including a letter of application summarizing qualifications relevant to the position description, resume with a complete list of publications, official academic transcripts of undergraduate and graduate studies, one to two page summary of research and teaching philosophy and examples of industry engagement, copies of relevant publications, and contact information of three professional references. Application should be submitted through our Human Capital Services website using the link below:
Additional Information: Nominations of outstanding potential candidates and inquiries regarding this position are welcome, and should be directed to Dr. Bhadriraju Subramanyam, , Grain Processing Faculty Search Committee Chair, Department of Grain Science and Industry, Kansas State University, 201 Shellenberger Hall, Manhattan, Kansas 66506-2201. Telephone: (785) 532-4092; Fax: (785) 532- 7010, E-mail: firstname.lastname@example.org.
Screening of Applications Begin: May 31, 2017 and continue until the position is filled